We are just about sold out for pizzas (3 left as of 2pm) and we are sold out for the desserts today!
|New York Style Pizza – 18” Extra Large Crust|
Organic Sourdough Crust
|Classic Cheese Pizza|
Organic Crushed Tomatoes, Grande East Coast Blend Mozzarella
|Build Your Own|
Cheese plus any combination of Pepperoni, Sausage, Linguicia, Pineapple, Mushrooms, Olives, Bell Peppers, Onions, Jalapeno
|Sausage Mushroom Olive|
It’s popular. It’s a classic. With wild Italian fennel.
|Miner’s Banquet (remember Golden Mushroom?)|
Pepperoni, Thin-Sliced Mushrooms
|Pineapple Vegetarian – You can ask for “spicy” – w/Jalapeno|
Pineapple, Mushroom, Olive, Bell Peppers, Onions
|Gluten Free – 14” Crust from Venice Bakery|
New supplier, and larger size! Choose any of the pizzas/toppings above.
|From the Bakery|
|Jake’s Banoffee Pie|
Banana Toffee Pie with biscuit base (contains walnuts)
Get it while you can! We’ll post the recipe soon.
|Mixed Berry Pie|
Boysenberries from our garden, plus organic blueberries and strawberries.
|Sourdough Sandwich Bread|
Limited availability – we bake only twelve loaves – not sliced.
Orders need to be scheduled in advance to support social distancing and our limited availability of items. Please call or text us at 408-461-7410 to order and arrange a pickup time. When texting, please make sure we have your name! You can pay with cash or make payment via PayPal.Me/ReginaPizzaCampbell or Venmo (“Regina-Pizza”).