Pizza Saturdays – April 2024

4:30pm – 6:30pm / Limited Availability / Limit 2 pizzas / Reservations Only

Hi Friends and Neighbors! Regina Pizza will be open for the remaining Saturdays in April supporting World Central Kitchen – We’re planning to run with limited staff, so we’ll only be making 18 pizzas each day. These will be a take-away events, although we do have limited seating available if you would like to dine-in (weather permitting). Stay tuned for additional events in May and beyond.


Jeff Bierach, Pizzaiolo
Matt Shafnitz, Pizzaiolo
Dave Portera, Fornaiolo

1785 Regina Way, Campbell, CA 95008
Phone / Text Orders: (408) 221-3858

Orders need to be scheduled in advance due to our limited availability. Please call or text to arrange a pickup date / time. When texting, please make sure we have your name!  You can pay with cash or make payment via PayPal.Me/ReginaPizzaCampbell or Venmo (“Regina-Pizza”). To sign up for text-based event notifications, register here.

Menu for Pizza Saturdays – April 2024
April 13, April 20

New York Style Pizza – 18” Extra Large CrustPrice
Classic Cheese Pizza
Sourdough Crust, Organic Crushed Tomatoes, Grande East Coast Blend Mozzarella, Fresh Basil
Pepperoni (want mushrooms with that?)
Cup & Char Pepperoni with just the right amount of spice
Sausage Mushroom Olive
It’s popular. It’s a classic.
Pineapple Vegetarian (Want it spicy? +Jalapeños)
Pineapple, Mushroom, Olive, Bell Peppers, Onions
Create your Own
Choose from the any of the toppings listed above.
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